SOMETHING TO START

BACON WRAPPED BACON

22
  • Slow braised Britco Farms pork belly
  • wrapped in double smoked bacon
  • pickled apple & fennel slaw
  • fig marmalade
DF GF

SALTSPRING ISLAND MUSSELS ½ LB

26
  • Red curry sauce
  • roasted garlic cloves
  • sautéed leeks
  • fresh baguette
DF GF option available

COMOX VALLEY BAKED BRIE

27
  • White balsamic roasted green grapes
  • finished with rosemary olive oil
  • fresh baked crusty sourdough loaf
GF option available

SOUP OF THE DAY

12
  • Always gluten free / sometimes vegan
Add house baked bread or GF bread 4

Ocean Wise works with thousands of fishers, restaurateurs and fish mongers who want to make it easy for consumers to support a healthy ocean.

Their team of scientists and foodies collaborate with fisheries experts around the world to ensure Ocean Wise Seafood Recommendations are based on the most thorough and up- to-date information available.

VE VEGAN | V VEGETARIAN | DF DAIRY FREE | GF GLUTEN FRIENDLY | OW OCEAN WISE

SOMETHING LIGHT

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VE VEGAN | V VEGETARIAN | DF DAIRY FREE | GF GLUTEN FRIENDLY | OW OCEAN WISE

SOMETHING CASUAL

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VE VEGAN | V VEGETARIAN | DF DAIRY FREE | GF GLUTEN FRIENDLY | OW OCEAN WISE

something from the chopping block

AAA ALBERTA

TOMAHAWK

(For two)

210

GRASS FED AAA

CHATEAU BRIAND

(For two)

135

Choice of 4 side dishes

wild mushroom potato pave
grilled asparagus
mushy peas
truffle fries
farrow risotto
charred broccolini
bearnaise sauce

bourbon demi-glace
peppercorn brandy
glazed local carrots
caesar salad
duck fat fingerling potato
chimichurri beets

All extra sides 8

STEAK SANDWICH & FRITES

32
  • 7oz 63 Acres AAA grass-fed striploin
  • grilled ciabatta
  • shimeji mushrooms
  • black garlic aioli
  • crispy shallots
  • veal demi-glace

AAA ALBERTA FILET MIGNON

49
  • 6 oz AAA tenderloin crusted in five peppercorn blend
  • Ponderosa Farms wild mushroom & potato pave
  • grilled asparagus
  • bourbon infused veal demi-glace

HARMONY FARMS LAMB SIRLOIN

40
  • Parsnip & celery root puree
  • local glazed baby carrots
  • pomegranate molasses
  • mint jalapeno jelly

SOMETHING MAIN

WESTCOAST SEAFOOD BOWL

45
  • Pacific prawns
  • Saltspring Island mussels
  • seasonal salmon
  • prawn bisque
  • sauteed leeks
  • broccolini
  • cherry tomatoes
GF OW Add side sourdough, gluten free bread, or baguette 4

The team at The Edge believes our farmers, ranchers, and food specialists are our greatest asset in providing a fresh local approach to our menu.

Okanagan Cheeseries: Farmhouse, Happy Days, Poplar Grove, Upper Bench, Bella Stella, Grass roots, Village Cheese, and Okanagan Soya.

Other Local Farms & Businesses: Colonial Farms Chicken Armstrong, Ringo-en Orchards Vernon, Planet Bee Vernon, Brandt Lake Beef Ranch Alberta, The Hot Bread Shoppe Vernon, Davison Orchards Vernon, 63 acres Beef Ranch Armstrong, Big Valley Bison Farms Kamloops, Peace Country Lamb Farms, Helmuts Meats Vernon, Britco Pork Farm Armstrong, Fresh Pick Mushroom Farm Lake Country, Codfathers Kelowna, Better Seafood Victoria, Fresh Attitude Lettuce Farms Armstrong, Microgreen Farms Lumby, Vallaroso Foods, and Valley Direct Foods.

VE VEGAN | V VEGETARIAN | DF DAIRY FREE | GF GLUTEN FRIENDLY | OW OCEAN WISE

SOMETHING SWEET

COUPE DENMARK

12
  • House made vanilla ice cream
  • whipped cream
  • cookie wafer
  • warm chocolate Frangelico sauce

VEGAN CHEESECAKE

12
  • Check with your server for everchanging flavours
VE GF

CHOCOLATE THREE LAYER TERRINE

14
  • Oreo crust
  • cream cheese
  • crème anglaise

DECONSTRUCTED LEMON & KEY LIME PIE

14
  • Dried meringue
  • pastry tuille
  • lemon & key lime curd

ESPRESSO BAILEYS CRÈME BRULÉ

12
  • With Bernard Callebaut chocolate dipped spoon
GF

RASPBERRY MILLE FEUILLE

14
  • Layers of fresh raspberries
  • toasted pistachio
  • Chambord whipped cream

SOUR CHERRY APPLE TARTE TATIN

12
  • Oat milk vanilla ice cream

VE VEGAN | V VEGETARIAN | DF DAIRY FREE | GF GLUTEN FRIENDLY | OW OCEAN WISE

WINE LIST

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BEER LIST

Bottles
  • Bottles
  • Draught
  • Cider

FERNIE LOGO HAZY IPA 0.0

5.5

GREY FOX HUMBLE LAGER (GF)

9

GREY FOX IPA (GF)

9

GREY FOX WIT (GF)

9

HEINEKEN

7

HEINEKEN 0.0

5.5

COCKTAILS LIST

Fleur de Paradis (3oz)

15.5
  • The Ungava Gin
  • Elderflower Liqueur
  • fresh grapefruit and lemon juice
  • bergamot syrup
  • orange bitters
  • sparkling wine

The Okanagan Orchard Sangria (6oz)

15
  • A fruity sangria made with Okanagan apples
  • pears and oranges
  • mixed with Red Wine
  • spices
  • brandy
  • and a splash of ginger ale

Not Quite Summer Sour (2oz)

15.75
  • Canadian Lot 40 dark oak Rye
  • Limoncello
  • fresh lemon
  • spoon of marmalade
  • egg white and finished with a dash of lemon balsamic

MOCKTAILS LIST

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AFTER DINNER LIBATIONS

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