Ribs & Red

Every Thursday, satisfy your cravings with mouthwatering slow-roasted ribs fresh off our smoker—your choice of a half or full rack—and enjoy 25% off any bottle of red wine with your meal.

Perfectly paired. Irresistibly tender. Unwind with bold flavours and a glass of red.

Only at The Edge Restaurant
Every Thursday | Dine-in only

Smoked low & slow. Served with a side of savings.

Walk-ins welcome, but reservations recommended.